Pain Management

Coachillin’ – A Cannabis City in the Desert!

The Coachillin’ Industrial Cultivation & Ancillary Canna-Business Park The 160-acre Coachillin’ Canna-Business Park (located in the southern California city of Desert Hot Springs) is bringing together industry-leading professionals with global affiliations and stands alone as the first & largest cooperative canna-business compound of its kind.  It’s designed to be a center of excellence & innovation, setting …

Allergy Season Is Just Around The Corner – Sinuplasty May Be The Answer

Jonathan Wiggenhorn, DO Otolaryngology-Head and Neck Surgery Most doctors don’t experience first-hand many of the conditions they treat, but Dr. Wiggenhorn is the exception. Having battled severe allergies and chronic sinusitis personally, he is able to deliver knowledgeable and compassionate care to his patients. “I know how it feels to have your quality of life …

The Human Energy Crisis–Fatigue, Pain and Fibromyalgia

Board-certified internist Jacob Teitelbaum, M.D., is one of the most frequently quoted integrative medical authorities in the world. He is the author of the best-selling From Fatigued to Fantastic!, Pain-Free, 1,2,3!, the Complete Guide to Beating Sugar Addiction, Real Cause Real Cure, The Fatigue and Fibromyalgia Solution, Diabetes Is Optional and the popular free Smart …

Komen LA County 7th Annual Metastatic Breast Cancer Conference

Late Night Health’s Mark Alyn chats with Sharon Spencer Schlesinger, Susan G. Komen Los Angeles County Metastatic Breast Cancer Committee Founder and Chair about the 7th Annual Metastatic Breast Cancer Conference. Sharon was diagnosed with both breast and cervical cancer over 28 years ago, in the dark ages, before the internet, social media, and the …

Celebrating Susan G. Komen’s 7th Metastatic Breast Cancer Conference

“Creating Understanding, One Community After Another” is the theme for Susan G. Komen’s Los Angeles County 7th Annual Metastatic Breast Cancer Conference. Late Night Health’s Mark Alyn discussed the January 4 event with the keynote speaker, Dr. Robert Nagourney, Founder and Medical Director of the Nagourney Cancer Institute and Clinical Associate Professor at the University …

Are You Confused About CBD?

  It’s been a year since the 2018 Farm Bill legalized hemp, but the legal status of hemp-derived cannabidiol remains in limbo since CBD can be derived from hemp or cannabis. The FDA has only recently started speaking up alarming companies with warnings, but Karen Howard, executive director of Organic & Natural Health Association, says …

Should You Exercise After 40? Dr. Brian Cole Says Yes!

Americans 40 and over are increasingly active.  In fact, one-third of gym members are Gen X-ers (ages 39-54) and the average age of amateur Iron Man competitors is 43, while the average age of competitors in the NY marathon is now 41.2.   Over 40, people can begin to lose up to 8 percent of muscle …

Probiotics – Science Supported Or Jury Still Out?

In Greek “probiotic” literally means “for life,” but should we take it for every ailment in our life? According to a new report by Acumen Research and Consulting, global probiotic sales are set to reach $78 billion by 2026, stimulated by the increasing aging population and interest among consumers in preventative health care. Marketers may …

Food and CBD – Jonathan Teeters From Azuca Talks With Mark Alyn

Founded by Bubby’s chef Ron Silver, Azuca brings an innovative and sophisticated new approach to cannabis and CBD edibles. Bringing together revolutionary science, plant-powered wellness and culinary inspiration, Azuca’s three-patent-pending method takes wholesome, thoughtfully-sourced ingredients and delivers beneficial CBD and THC in their most precise, pure and delicious form. A breakthrough for medicinal and recreational …

Betty Wedman-St.Louis Visits With Mark Alyn at Supply Side West

Betty Wedman-St Louis, PhD. is a licensed nutritionist specializing in digestive diseases, diabetes, cancer and environmental health issues.  Dr. Wedman-St Louis has been a practicing nutrition counselor for over 40 years. Her knowledge of how the food industry influences eating habits began as she earned her B.S. in Foods & Business from University of Minnesota. …